YOU ARE THE CHANGE! Healthy soils feed healthy plants, healthy bodies, and healthy brains. It is all connected. A good meal is a banquet filled with options and choices for critical thinking and decision making, for personal and planetary health, a positive impact through conservation agriculture, and food waste reduction to reduce and draw down carbon emissions. Bon appetit!

If we could manage to reduce food waste by 50 percent by 2050 globally, how many gigatons of CO2 emissions could be avoided?

1. 26
2. 50
3. 10
4. 6

Check your answer and find out how our food habits impact CO2 emissions at Challenge#52-SustainableQATAR.com.

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