The St. Regis Doha, the finest address in Qatar, will celebrate the holy month of Ramadan with a unique food experience and exceptional offers. From a majestic “Corniche” tent at The St. Regis Doha Grand Ballroom, lavish buffets at Vine Restaurant, and an all-day dining option at Opal by Gordon Ramsay, as well as special offers for the Superior Rooms, The St. Regis Doha has taken Ramadan celebrations to new heights of excellence.

Following exuberant feedback from citizens and visitors GCC wide, the majestic tent at the Grand Ballroom is still considered to this day the most visited Ramadan tent in Doha.

Once again, the Grand Ballroom is being transformed into a complete Ramadan experience with award-winning promise. Featuring a modern twist, the Grand Ballroom boasts unique designs along with exceptional food offering and a capacity of 550 guests. With a redeveloped look of a 19^th-century Traditional Souq, which was a major success in previous years, this year’s “Corniche” Tent will boast new designs, offering a strong cultural connection to modern Qatar.

The St. Regis “Corniche” Tent will be serving both Iftar and Suhour daily with guests rediscovering the legacy of Doha while indulging in favourite local dishes created from traditional recipes and using a broad selection of contemporary cuisine from across the globe. The “Corniche” Tent promises to excite with its sounds and sights as diners complete their culinary journey with a selection of delicious sweets and desserts, all created by The St. Regis talented pastry chefs.

The St. Regis “Corniche” Tent will be open for Iftar from sunset until 8pm, featuring background music to entertain guests, for QR230 per person, inclusive of food and selected Ramadan beverages; QR115 for kids (4 to 11 years old) and free for kids below 4 years old. Suhour is from 9:30pm to 2am, for QR290 per person, inclusive of food and selected Ramadan beverages; QR145 for kids (4 to 11 years old) and free for kids below 4 years old, with an Arabic band to entertain guests.

This year’s “Corniche” Tent will be sponsored by Alfardan Automotive Operations, Alfardan Jewellery, the Commercial Bank of Qatar and Caracole Qatar.

In addition, with exclusive Ramadan offerings, Vine Restaurant, one of the elite venues at The St. Regis Doha, with a capacity of 250 guests, offers an exceptional Buffet in a traditional setting for Ramadan for private bookings for Iftar. Vine will also open for Suhour from 9:30pm to 2am, for QR145 per person, inclusive of food and selected Ramadan beverages.

Group discounts will be applicable at the “Corniche” Tent and Vine restaurant for 20 guests and above.

Furthermore, the Ramadan experience continues at Sarab Lounge, featuring daily Ramadan specials from the food and beverage menu, as well as traditional coffee and tea, from sunset until 1am.

Mr. Tareq Derbas, Area General Manager of The St. Regis Doha, said: “The St. Regis Doha has raised the bar on the region’s luxury hospitality offering, providing world class services and authentic culinary outlets. Through our unique offering this Ramadan, we invite guests to explore amazing gastronomic experiences, and world-class services whilst embracing the distinguished spirit of Ramadan.”

Moreover, The St. Regis Doha will run a special promotion on its splendid Superior Rooms for stays between 16^th May until 13^th June, 2018.

• QR800 for Superior Rooms, single occupancy, inclusive of Iftar as well as Suhour; and QR1,100, double occupancy, inclusive of Iftar as well as Suhour.

• QR650 for Superior Rooms, single occupancy, inclusive of Iftar or Suhour; and QR800, double occupancy, inclusive of Iftar or Suhour.

Prior reservations are required; and bookings can be made between 16^th May and 12^th June, 2018.

Suhour can also be replaced with breakfast at Opal by Gordon Ramsay.

Since it opened its doors, The St. Regis Doha, its location, architectural design and most importantly, its Butler Service, have all added to its journey of excellence. The Hotel currently boasts twelve destination restaurants and lounges including The Club at The St. Regis, The Rooftop, Al Sultan Brahim and two of Gordon Ramsay’s restaurants, which reflect a proud heritage and long-standing culture of excellence.

For more information about The St. Regis Doha, or to make a reservation, please contact the hotel directly on telephone (974) 44460000, via email [email protected] or WhatsApp (974) 33870925 or online at www.stregisdoha.com

All images courtesy of The St. Regis Doha

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QNE

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