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12 October 2016 02:08 pm

Foodex Qatar

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Event Details:


Welcome to Foodex Qatar 2017

  • Qatar food production industry accounts for approx. 7% of the countries domestic consumption. It depends mainly on food imports for local needs.
  • Qatar is the most urbanized nations among the GCC states. Urban lifestyles have raised the standard of living of individuals and changed their eating pattern, resulting in a shift in the diet towards protein rich foods as well as packaged and fast food. Consumption of such premium products has contributed to the growth of the food industry.
  • FOODEX Qatar will strengthen the Qatari food industry to meet the standards of rising expatriate population, tourism, and developing tastes of Western foods.
  • Qatar is an important business hub in the GCC. Qatar has highest per capita income among the GCC countries. With an enviable economic outlook and a high disposable income, food consumption in Qatar is forecast to grow at a compound annual growth rate (CAGR) of 5% up to 2017.
  • To open new vistas for international food and beverage entrepreneurs to foray into the emerging markets of Qatar and to provide an excellent platform for food and drink manufacturers as well as processing technology companies to market and promote their products, technology and services.

Exhibit Profile:
Food and Beverage
- Halal Food
- Organic Foods
- Fresh convenience products
- Fine Food
- Gourmet
- Chilled Food
- Frozen Food
- Dairy Products
- Bread, Bakery and Confectionery
- Fish and Seafood
- Fruit and Vegetables
- Grocery
- Oils, Fats, Waxes and Sauces
- Nutraceuticals Products
- Food Ingredients
- Dietary Supplements
- Fibers
- Firming Agents
- Flavors and Aromas
- Flavor Enhancers
- Fruit Products and Extracts
- Gelling Agents and Gums
- Herbs, Spices and Seasonings
- Lipids
- Marine Based Ingredients
- Preservatives
- Proteins
- Saps
- Stabilizers
- Thickeners and Binders
- Starches
- Sugars and Sweeteners
- Vitamins and Minerals
- Yeast Nutrients

Food and Beverage Technology
- Snack processing technology
- Potato processing technology
- Snack processing technology
- Potato processing technology
- Edible fat and oil technology
- Starch production plants
- Noodle (pasta) technology
- Meat processing technology
- Fish processing technology
- Vegetable and fruit technology
- Delicatessen and convenience food technology
- Beverage technology
- Coffee, tea, tobacco technology
- Aroma essence and spice technology
- Packaging machines
- Labeling machines
- Inspecting, checking and sorting machines
- Food packaging materials (films, glass, paper, foils, etc.)
- Plastic packaging (Blister and skin packaging, plastic moulds, foam, etc.
- Caps and Closures (Valves, tapes, soppers, zippers, etc
- Analysis, laboratory and checking equipment
- Hygiene technology
- Operating materials
- Waste removal, recycling, environmental protection
- Health and safety at work, fire protection
- Water purification technology
- Biotechnology
- Commercial refrigerators and freezers
- Cold rooms
- Ventilation, air-conditioning and heating technology
- Internal conveying and transportation equipment
- External transportation equipment
- Storage facilities, silo plants, tanks
Components, assemblies, surface technology.


Raw Space minimum 36sqms: USD 310
Standard Shell Scheme minimum 12sqms: USD 350

Category: Exhibitions, Business and Economics, Food and Beverage